Pizza Pinwheels

Ingredients


250g flour
1 tsp salt
1 tsp sugar
2 tbsp butter
1 tsp instant yeast
warm milk


Method

Make a soft dough using all the ingredients and keep it covered for 1/2 hour in a warm place.
Then roll the dough to rectangle shape with a 1/4 inch thickness.
Then leave 1 inch border and spread the filling.
Then roll it like a swiss roll and cut the roll into slices.
Then keep it for 1/2 hour on a baking tray to rest.
Sprinkle some cheese over the roll
Then bake it for 10 min at 180C.