This is an easy snack made usually during Ramadan........very easy to make and tasty too……these are thin pancakes filled with a spicy filling.......
Ingredients
250 g flour
3 eggs
salt
water
Method
Add all these ingredients and make a creamy batter. Then make a filling with beef or chicken.
Then heat a nonstick pan and pour a spoonful of batter into the pan and fry both sides until it become golden and firm.
Then remove to a plate and place 2tbls of filling and roll it.Dip the roll in plain flour and deep fry.
SERVE HOT!!!!!!!!!
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